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Born in Bannur. Crafted by Fire. Served with Pride.
Our story is written in smoke, spice, and the legendary meat of Karnataka's heritage sheep — slow-cooked over firewood, just as it was meant to be.
Our Story
Discover who we are and what we stand for
We are dedicated to serving our community with excellence and compassion. Our journey began with a simple vision: to make a positive impact in the lives of those we serve.
Not all mutton is created equal. Bannur sheep are raised naturally, grazed freely, and celebrated as Karnataka's culinary treasure.
The Bannur Difference
For generations, shepherding families near Mysuru have nurtured Bannur sheep using traditional free-grazing methods. These sheep roam open fields, feeding on organic grass, herbs, and pulses — no hormones, no shortcuts. This natural maturation creates meat with unmatched tenderness, rich marbling, and a depth of flavor that absorbs spices beautifully while retaining its own earthy sweetness. It's not just meat. It's heritage on a plate.
Centuries
Generations of Shepherds
100%
Natural Free-Grazing
Pure
Chemical-Free
Legendary
Flavor Profile
Our Craft: Fire, Patience, Precision
At Bannur Biryani Haus, biryani is not fast food. It's a ritual.
Every pot of biryani we prepare is slow-cooked over smoldering firewood in handcrafted vessels. This ancient wood-fire technique locks in smoky aromas, infuses every grain of rice with spice, and brings out the natural sweetness of Bannur mutton. Chef Solomon Antony hand-grinds every masala paste, layers each pot with precision, and seals it to perfection. The result? A biryani that tastes like it was cooked in a village hearth — because in spirit, it is. We don't rush. We don't compromise. We honor the craft, the heritage, and the land that gave us this gift. And we deliver it to you in a mason jar — taste-sealed, layered beautifully, ready to release its magic the moment you open it.
Heritage Fire. Handcrafted Flavours.
Experience the Legend of Bannur Biryani
Slow-cooked over firewood. Delivered in mason jars. Limited quantities. Order now on WhatsApp and taste tradition like never before.